Appellation | D.O.C.G. |
---|---|
Production area | Montefalco |
Grape variety | Sagrantino 100% |
Exposure | Southwest |
Year of Vineyar Planting | 2002 |
Altitude | 400 a.s.l.m. |
System of growing | Spurred cordon |
Number of vines per ha | 5.000 |
Soil characteristics. | Highly suited, rich in skeleton and microelements |
Production per hectare | 50 quintals |
Vinification | Soaking on the skins for over a month |
Aging | 36 months in large French oak barrels |
Aging in the bottle | 12 months |
Bottles produced per year | 15000 |